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Updated
Pros
  • Easy to use
  • Remote control via app
  • Wide temperature range
  • Durable build
  • Powerful and efficient
  • Compact design
  • Intuitive app control
  • Visual Doneness feature
Cons
  • Higher price point
  • Requires WiFi for full functionality
  • Higher price
  • Requires app for full functionality
Bottom Line
The Anova Culinary Sous Vide Precision Cooker offers a state-of-the-art immersive cooking experience perfect for both home cooks and professional chefs. It ensures consistent, restaurant-quality results every time.
The Breville Joule Sous Vide is a powerful and compact sous vide machine that delivers precise and consistent results. Its sleek design and app connectivity make it a top choice for serious cooks.
Power
1000 Watts
1100 Watts
Connectivity
WiFi
Bluetooth and WiFi
Temperature Range
32°F to 197°F (0°C to 92°C)
68°F to 208°F (20°C to 98°C)
Height
12.8 Inches
11.97 Inches
Length
4.1 Inches
1.65 Inches
Weight
1.7 pounds
2.09 pounds
Width
2.2 Inches
1.65 Inches
Part Number
AN400-US00
BSV600PSS1BNA1
Model
AN400-US00
BSV600PSS1BNA1

The world of sous vide cooking has exploded in recent years, with numerous brands and models vying for dominance. Two of the most popular and highly-regarded sous vide machines on the market are the Anova Culinary Precision Cooker and the Breville Joule. In this comparison, we'll delve into the features, performance, and overall value of these two products to help you decide which one is right for your culinary needs.

Design and Build

The Anova Culinary Precision Cooker boasts a sleek and compact design, with a stainless steel body that's both durable and easy to clean. The device measures 14.8 inches in length and weighs approximately 2.5 pounds, making it an ideal addition to any kitchen countertop. In contrast, the Breville Joule has a more modern and futuristic appearance, with a smaller footprint (11.3 inches) and a lighter weight (1.3 pounds). The Joule's body is constructed from high-quality plastic, which may not be as premium as Anova's stainless steel but still feels solid in hand.

Performance

Both the Anova Culinary Precision Cooker and the Breville Joule are designed to deliver precise temperature control, a critical aspect of sous vide cooking. The Anova model offers a temperature range of 32°F to 197°F (0°C to 92°C), with an accuracy of ±0.1°F (±0.05°C). The Breville Joule, on the other hand, has a slightly wider temperature range of 32°F to 210°F (0°C to 99°C), with an identical accuracy of ±0.1°F (±0.05°C). In practical terms, both machines can achieve consistent and precise results, but the Joule's extended temperature range may give it a slight edge for certain types of cooking.

Ease of Use

One area where the Breville Joule excels is in its user interface and overall ease of use. The device features a small LCD display and a simple, intuitive control scheme that makes it easy to set temperatures and timer durations. The Anova Culinary Precision Cooker also has a straightforward interface, but some users may find the button layout and menu navigation slightly more confusing. Additionally, the Joule comes with a companion app for mobile devices, which allows for wireless control and monitoring of cooking processes – a feature that's notably absent from the Anova model.

Additional Features

Both sous vide machines come with a range of features that enhance their usability and versatility. The Anova Culinary Precision Cooker includes a built-in clamp system for securing the device to a container, as well as a Wi-Fi connectivity option for remote monitoring (although this requires an additional hub). The Breville Joule also has a built-in clip system, but its Wi-Fi capabilities are integrated directly into the device. Furthermore, the Joule features a unique "Visual Doneness" system, which provides users with a graphical representation of their food's internal temperature – a useful tool for ensuring perfectly cooked results.

Price and Value

The Anova Culinary Precision Cooker is generally priced around $150-$200, depending on the specific model and retailer. The Breville Joule, on the other hand, typically costs between $200-$250. While both machines offer excellent performance and value, the Anova model's lower price point may make it a more attractive option for budget-conscious buyers. However, the Joule's advanced features, including its companion app and Visual Doneness system, may justify the additional cost for some users.

Conclusion

In conclusion, both the Anova Culinary Precision Cooker and the Breville Joule are exceptional sous vide machines that can help take your cooking to the next level. While the Anova model offers a more affordable price point and a slightly more compact design, the Joule's advanced features, including its Wi-Fi connectivity and Visual Doneness system, make it a more premium and user-friendly option. Ultimately, the choice between these two products will depend on your specific needs and priorities as a cook. If you're looking for a reliable, easy-to-use sous vide machine with a lower price point, the Anova Culinary Precision Cooker may be the better choice. However, if you're willing to invest in a more advanced device with cutting-edge features, the Breville Joule is an excellent option that's sure to impress.