5 Best Food Mills 2025 in US

Understanding Food Mills

A food mill is a kitchen device used to grind and puree foods. It typically consists of three parts: a bowl, a grinding plate, and a crank with a blade that mashes the food. The food is forced through a sieve or mesh, separating the skin and seeds from the pulp. It’s particularly useful for making tomato sauce, applesauce, and mashed potatoes.

Key Features to Consider

Material and Durability

The material of the food mill significantly affects its durability and performance. Stainless steel is the most popular choice due to its strength, resistance to rust, and ease of cleaning. Plastic mills are lighter and can be more affordable, but they might not last as long or handle heavy-duty tasks well.

Size and Capacity

Food mills come in different sizes, so consider how much food you need to process at one time. Smaller mills are easier to handle and store but may require more batches for larger quantities. Larger mills can process more food at once but might be cumbersome to use and store.

Grinding Discs

The number and variety of grinding discs are crucial. Most food mills come with interchangeable discs with different hole sizes, allowing you to choose the texture of your puree. More discs mean more flexibility. Common sizes are fine, medium, and coarse.

Ease of Use

A food mill should be easy to assemble, disassemble, and clean. Some models are dishwasher-safe, which can save time. Look for mills with ergonomic handles and non-slip grips to make the milling process more comfortable.

Evaluating Performance

Efficiency

A good food mill should process food quickly and efficiently. The crank should turn smoothly, and the food should pass through the grinding disc without requiring excessive force. Test how well the mill handles different types of food, especially those you plan to process regularly.

Stability

Stability is essential to prevent spills and accidents. Some food mills come with hooks or legs that rest on top of bowls or pots, providing better stability during use. Ensure that the mill stays securely in place while you crank the handle.

Brands and Models to Consider

Several brands are known for producing high-quality food mills. Here are a few notable ones:

OXO Good Grips Food Mill

OXO is renowned for its ergonomic designs and user-friendly products. The OXO Good Grips Food Mill features stainless steel construction, three grinding discs, and a non-slip handle and legs that fit over bowls or pots. It’s dishwasher-safe and known for its smooth operation.

Cuisipro Deluxe Food Mill

The Cuisipro Deluxe Food Mill is another excellent choice, featuring durable stainless steel, three grinding discs, and a large capacity. It has a spring-loaded lever for easy disc exchange and a non-slip knob for better control. This model is also dishwasher-safe, making cleanup easy.

Mirro Foley Stainless Steel Healthy Food Mill

For those on a budget, the Mirro Foley Stainless Steel Healthy Food Mill is a reliable option. It’s made of stainless steel and comes with a single grinding disc, suitable for basic milling tasks. It’s lightweight and easy to use but might not offer as much flexibility as higher-end models.

Conclusion

Selecting the best food mill for your kitchen depends on your specific needs and preferences. Consider the material, size, grinding discs, and ease of use to find a mill that fits your cooking style. Evaluate the performance of different models and read reviews to ensure you’re making an informed decision. With the right food mill, you’ll be able to create delicious, smooth purees and sauces with ease.