Search Results
Products are chosen independently by our editors. Purchases made through our links may earn us a commission.
Updated
Pros
  • High protein content
  • Quality brand
  • Great flavor
  • High in B12
  • Rich flavor
  • Quality assurance
Cons
  • May be too strong for some
  • Can be pricey
  • Fortified with synthetic vitamins
  • May not suit everyone
Bottom Line
Bob's Red Mill Nutritional Yeast is an excellent source of protein and vitamins, particularly B vitamins. This vegetarian-friendly product adds a savory, cheesy taste to a variety of dishes.
KAL Nutritional Yeast Flakes are fortified with essential vitamins and minerals, providing a savory, cheesy flavor that enhances a variety of dishes.
Height
8 inches
4.126 inches
Length
9.5 inches
2.752 inches
Weight
0.3125 pounds
5.4 ounces
Width
6.5 inches
2.752 inches
Part Number
96475
0002124535083
Model
1594S05
-

When it comes to choosing a high-quality nutritional yeast product, two popular options stand out: Bob's Red Mill Nutritional Yeast and KAL Nutritional Yeast Flakes. Both products are made from the same type of yeast, Saccharomyces cerevisiae, but they differ in terms of their production process, nutritional content, and overall quality.

Firstly, let's talk about the similarities between the two products. Both Bob's Red Mill Nutritional Yeast and KAL Nutritional Yeast Flakes are vegan, gluten-free, and non-GMO, making them suitable for individuals with dietary restrictions. They are also both rich in protein, fiber, and various vitamins and minerals, including B vitamins, copper, and selenium. Nutritional yeast is a popular ingredient among vegans and vegetarians due to its cheesy, nutty flavor and high nutritional value.

Now, let's dive into the differences between the two products. Bob's Red Mill Nutritional Yeast is made using a proprietary process that involves cultivating the yeast on sugarcane or beet molasses, followed by harvesting, washing, and drying. This process helps to preserve the natural nutrients and flavor of the yeast. On the other hand, KAL Nutritional Yeast Flakes are made using a similar process, but with an additional step of heat-drying to enhance the product's shelf life.

In terms of nutritional content, both products are similar, but Bob's Red Mill Nutritional Yeast has a slightly higher protein content (8g per tablespoon) compared to KAL Nutritional Yeast Flakes (7g per tablespoon). However, KAL Nutritional Yeast Flakes have a higher fiber content (4g per tablespoon) compared to Bob's Red Mill Nutritional Yeast (3g per tablespoon).

Another key difference between the two products is their texture and flavor. Bob's Red Mill Nutritional Yeast has a finer, more powdery texture, while KAL Nutritional Yeast Flakes have a flakier, more delicate texture. In terms of flavor, both products have a rich, cheesy, nutty taste, but some users prefer the milder flavor of Bob's Red Mill Nutritional Yeast.

Finally, let's talk about the pricing and availability of the two products. Both Bob's Red Mill Nutritional Yeast and KAL Nutritional Yeast Flakes are widely available online and in health food stores, but Bob's Red Mill tends to be more expensive (around $10-12 per 8 oz container) compared to KAL Nutritional Yeast Flakes (around $8-10 per 8 oz container).

In conclusion, both Bob's Red Mill Nutritional Yeast and KAL Nutritional Yeast Flakes are high-quality nutritional yeast products that offer a range of health benefits and culinary uses. While they share many similarities, there are some key differences in terms of production process, nutritional content, texture, and flavor. Ultimately, the choice between these two products will depend on individual preferences and needs. If you're looking for a finer, more powdery texture and a slightly higher protein content, Bob's Red Mill Nutritional Yeast may be the better choice. However, if you prefer a flakier texture and a higher fiber content, KAL Nutritional Yeast Flakes may be the way to go. Regardless of which product you choose, incorporating nutritional yeast into your diet can have numerous health benefits, from supporting immune function to providing a rich source of plant-based protein.